Maalouly, G.; Martin, C.-M.-A.; Baz, Y.; Saliba, Y.; Baramili, A.-M.; Fares, N.
Antioxidant and Anti-Apoptotic Neuroprotective Effects of Cinnamon in Imiquimod-Induced Lupus. Antioxidants 2024, 13, 880.
https://doi.org/10.3390/antiox13070880
AMA Style
Maalouly G, Martin C-M-A, Baz Y, Saliba Y, Baramili A-M, Fares N.
Antioxidant and Anti-Apoptotic Neuroprotective Effects of Cinnamon in Imiquimod-Induced Lupus. Antioxidants. 2024; 13(7):880.
https://doi.org/10.3390/antiox13070880
Chicago/Turabian Style
Maalouly, Georges, Christine-Marie-Anne Martin, Yara Baz, Youakim Saliba, Anna-Maria Baramili, and Nassim Fares.
2024. "Antioxidant and Anti-Apoptotic Neuroprotective Effects of Cinnamon in Imiquimod-Induced Lupus" Antioxidants 13, no. 7: 880.
https://doi.org/10.3390/antiox13070880
APA Style
Maalouly, G., Martin, C.-M.-A., Baz, Y., Saliba, Y., Baramili, A.-M., & Fares, N.
(2024). Antioxidant and Anti-Apoptotic Neuroprotective Effects of Cinnamon in Imiquimod-Induced Lupus. Antioxidants, 13(7), 880.
https://doi.org/10.3390/antiox13070880