Muchtaridi, M.; Az-Zahra, F.; Wongso, H.; Setyawati, L.U.; Novitasari, D.; Ikram, E.H.K.
Molecular Mechanism of Natural Food Antioxidants to Regulate ROS in Treating Cancer: A Review. Antioxidants 2024, 13, 207.
https://doi.org/10.3390/antiox13020207
AMA Style
Muchtaridi M, Az-Zahra F, Wongso H, Setyawati LU, Novitasari D, Ikram EHK.
Molecular Mechanism of Natural Food Antioxidants to Regulate ROS in Treating Cancer: A Review. Antioxidants. 2024; 13(2):207.
https://doi.org/10.3390/antiox13020207
Chicago/Turabian Style
Muchtaridi, Muchtaridi, Farhah Az-Zahra, Hendris Wongso, Luthfi Utami Setyawati, Dhania Novitasari, and Emmy Hainida Khairul Ikram.
2024. "Molecular Mechanism of Natural Food Antioxidants to Regulate ROS in Treating Cancer: A Review" Antioxidants 13, no. 2: 207.
https://doi.org/10.3390/antiox13020207
APA Style
Muchtaridi, M., Az-Zahra, F., Wongso, H., Setyawati, L. U., Novitasari, D., & Ikram, E. H. K.
(2024). Molecular Mechanism of Natural Food Antioxidants to Regulate ROS in Treating Cancer: A Review. Antioxidants, 13(2), 207.
https://doi.org/10.3390/antiox13020207