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Antioxidants2024, 13(2), 197;https://doi.org/10.3390/antiox13020197

Journal: AntioxidantsVolume: 13Number: 197

Article: Comparative Analysis of Polyphenol Content and Antioxidant Activity of Different Parts of Five Onion Cultivars Harvested in Korea

Authors:
Yena Kim¹,
Young-Jun Kim^2,*,† and
Youngjae Shin^1,*,†

Link: https://www.mdpi.com/2076-3921/13/2/197

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