Besné-Eseverri, I.; Martín, M.Á.; Lobo, G.; Cano, M.P.; Portillo, M.P.; Trepiana, J.
Antioxidant and Anti-Inflammatory Effects of Opuntia Extracts on a Model of Diet-Induced Steatosis. Antioxidants 2024, 13, 1416.
https://doi.org/10.3390/antiox13111416
AMA Style
Besné-Eseverri I, Martín MÁ, Lobo G, Cano MP, Portillo MP, Trepiana J.
Antioxidant and Anti-Inflammatory Effects of Opuntia Extracts on a Model of Diet-Induced Steatosis. Antioxidants. 2024; 13(11):1416.
https://doi.org/10.3390/antiox13111416
Chicago/Turabian Style
Besné-Eseverri, Irene, María Ángeles Martín, Gloria Lobo, M. Pilar Cano, María P. Portillo, and Jenifer Trepiana.
2024. "Antioxidant and Anti-Inflammatory Effects of Opuntia Extracts on a Model of Diet-Induced Steatosis" Antioxidants 13, no. 11: 1416.
https://doi.org/10.3390/antiox13111416
APA Style
Besné-Eseverri, I., Martín, M. Á., Lobo, G., Cano, M. P., Portillo, M. P., & Trepiana, J.
(2024). Antioxidant and Anti-Inflammatory Effects of Opuntia Extracts on a Model of Diet-Induced Steatosis. Antioxidants, 13(11), 1416.
https://doi.org/10.3390/antiox13111416