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Di Majo D, Ricciardi N, Moncada A, Allegra M, Frinchi M, Di Liberto V, Pitonzo R, Rappa F, Saiano F, Vetrano F, et al. Golden Tomato Juice Enhances Hepatic PPAR-α Expression, Mitigates Metabolic Dysfunctions and Influences Redox Balance in a High-Fat-Diet Rat Model. Antioxidants. 2024; 13(11):1324. https://doi.org/10.3390/antiox13111324

Di Majo, Danila, Nicolò Ricciardi, Alessandra Moncada, Mario Allegra, Monica Frinchi, Valentina Di Liberto, Rosa Pitonzo, Francesca Rappa, Filippo Saiano, Filippo Vetrano, and et al. 2024. "Golden Tomato Juice Enhances Hepatic PPAR-α Expression, Mitigates Metabolic Dysfunctions and Influences Redox Balance in a High-Fat-Diet Rat Model" Antioxidants 13, no. 11: 1324. https://doi.org/10.3390/antiox13111324

Di Majo, D., Ricciardi, N., Moncada, A., Allegra, M., Frinchi, M., Di Liberto, V., Pitonzo, R., Rappa, F., Saiano, F., Vetrano, F., Miceli, A., Giglia, G., Ferraro, G., Sardo, P., & Gambino, G. (2024). Golden Tomato Juice Enhances Hepatic PPAR-α Expression, Mitigates Metabolic Dysfunctions and Influences Redox Balance in a High-Fat-Diet Rat Model. Antioxidants, 13(11), 1324. https://doi.org/10.3390/antiox13111324