Aleya, A.; Mihok, E.; Pecsenye, B.; Jolji, M.; Kertész, A.; Bársony, P.; Vígh, S.; Cziaky, Z.; Máthé, A.-B.; Burtescu, R.F.;
et al. Phytoconstituent Profiles Associated with Relevant Antioxidant Potential and Variable Nutritive Effects of the Olive, Sweet Almond, and Black Mulberry Gemmotherapy Extracts. Antioxidants 2023, 12, 1717.
https://doi.org/10.3390/antiox12091717
AMA Style
Aleya A, Mihok E, Pecsenye B, Jolji M, Kertész A, Bársony P, Vígh S, Cziaky Z, Máthé A-B, Burtescu RF,
et al. Phytoconstituent Profiles Associated with Relevant Antioxidant Potential and Variable Nutritive Effects of the Olive, Sweet Almond, and Black Mulberry Gemmotherapy Extracts. Antioxidants. 2023; 12(9):1717.
https://doi.org/10.3390/antiox12091717
Chicago/Turabian Style
Aleya, Amina, Emőke Mihok, Bence Pecsenye, Maria Jolji, Attila Kertész, Péter Bársony, Szabolcs Vígh, Zoltán Cziaky, Anna-Beáta Máthé, Ramona Flavia Burtescu,
and et al. 2023. "Phytoconstituent Profiles Associated with Relevant Antioxidant Potential and Variable Nutritive Effects of the Olive, Sweet Almond, and Black Mulberry Gemmotherapy Extracts" Antioxidants 12, no. 9: 1717.
https://doi.org/10.3390/antiox12091717
APA Style
Aleya, A., Mihok, E., Pecsenye, B., Jolji, M., Kertész, A., Bársony, P., Vígh, S., Cziaky, Z., Máthé, A.-B., Burtescu, R. F., Oláh, N.-K., Neamțu, A.-A., Turcuș, V., & Máthé, E.
(2023). Phytoconstituent Profiles Associated with Relevant Antioxidant Potential and Variable Nutritive Effects of the Olive, Sweet Almond, and Black Mulberry Gemmotherapy Extracts. Antioxidants, 12(9), 1717.
https://doi.org/10.3390/antiox12091717
