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Almanza-Aguilera E, Davila-Cordova E, Guiñón-Fort D, Farràs M, Masala G, Santucci de Magistris M, Baldassari I, Tumino R, Padroni L, Katzke VA, et al. Correlation Analysis between Dietary Intake of Tyrosols and Their Food Sources and Urinary Excretion of Tyrosol and Hydroxytyrosol in a European Population. Antioxidants. 2023; 12(3):715. https://doi.org/10.3390/antiox12030715

Almanza-Aguilera, Enrique, Estefanía Davila-Cordova, Daniel Guiñón-Fort, Marta Farràs, Giovanna Masala, Maria Santucci de Magistris, Ivan Baldassari, Rosario Tumino, Lisa Padroni, Verena A Katzke, and et al. 2023. "Correlation Analysis between Dietary Intake of Tyrosols and Their Food Sources and Urinary Excretion of Tyrosol and Hydroxytyrosol in a European Population" Antioxidants 12, no. 3: 715. https://doi.org/10.3390/antiox12030715

Almanza-Aguilera, E., Davila-Cordova, E., Guiñón-Fort, D., Farràs, M., Masala, G., Santucci de Magistris, M., Baldassari, I., Tumino, R., Padroni, L., Katzke, V. A., Schulze, M. B., Scalbert, A., & Zamora-Ros, R. (2023). Correlation Analysis between Dietary Intake of Tyrosols and Their Food Sources and Urinary Excretion of Tyrosol and Hydroxytyrosol in a European Population. Antioxidants, 12(3), 715. https://doi.org/10.3390/antiox12030715