Velasco, J.; Gil, M.-J.; Wen, Y.-Q.; GarcÃa-González, A.; Ruiz-Méndez, M.-V.
New Insights into the Loss of Antioxidant Effectiveness of Phenolic Compounds in Vegetable Oils in the Presence of Phosphatidylcholine. Antioxidants 2023, 12, 1993.
https://doi.org/10.3390/antiox12111993
AMA Style
Velasco J, Gil M-J, Wen Y-Q, GarcÃa-González A, Ruiz-Méndez M-V.
New Insights into the Loss of Antioxidant Effectiveness of Phenolic Compounds in Vegetable Oils in the Presence of Phosphatidylcholine. Antioxidants. 2023; 12(11):1993.
https://doi.org/10.3390/antiox12111993
Chicago/Turabian Style
Velasco, JoaquÃn, MarÃa-Jesús Gil, Yun-Qi Wen, AÃda GarcÃa-González, and MarÃa-Victoria Ruiz-Méndez.
2023. "New Insights into the Loss of Antioxidant Effectiveness of Phenolic Compounds in Vegetable Oils in the Presence of Phosphatidylcholine" Antioxidants 12, no. 11: 1993.
https://doi.org/10.3390/antiox12111993
APA Style
Velasco, J., Gil, M.-J., Wen, Y.-Q., GarcÃa-González, A., & Ruiz-Méndez, M.-V.
(2023). New Insights into the Loss of Antioxidant Effectiveness of Phenolic Compounds in Vegetable Oils in the Presence of Phosphatidylcholine. Antioxidants, 12(11), 1993.
https://doi.org/10.3390/antiox12111993