MDPI and ACS Style
Li, H.; Zeng, Y.; Zheng, X.; Wang, G.; Tian, J.; Gong, W.; Xia, Y.; Zhang, K.; Li, Z.; Xie, W.;
et al. Dietary Betaine Attenuates High-Carbohydrate-Diet-Induced Oxidative Stress, Endoplasmic Reticulum Stress, and Apoptosis in Mandarin Fish (Siniperca chuatsi). Antioxidants 2023, 12, 1860.
https://doi.org/10.3390/antiox12101860
AMA Style
Li H, Zeng Y, Zheng X, Wang G, Tian J, Gong W, Xia Y, Zhang K, Li Z, Xie W,
et al. Dietary Betaine Attenuates High-Carbohydrate-Diet-Induced Oxidative Stress, Endoplasmic Reticulum Stress, and Apoptosis in Mandarin Fish (Siniperca chuatsi). Antioxidants. 2023; 12(10):1860.
https://doi.org/10.3390/antiox12101860
Chicago/Turabian Style
Li, Hongyan, Yanzhi Zeng, Xinyu Zheng, Guangjun Wang, Jingjing Tian, Wangbao Gong, Yun Xia, Kai Zhang, Zhifei Li, Wenping Xie,
and et al. 2023. "Dietary Betaine Attenuates High-Carbohydrate-Diet-Induced Oxidative Stress, Endoplasmic Reticulum Stress, and Apoptosis in Mandarin Fish (Siniperca chuatsi)" Antioxidants 12, no. 10: 1860.
https://doi.org/10.3390/antiox12101860
