Teleky, B.-E.; Mitrea, L.; Plamada, D.; Nemes, S.A.; Călinoiu, L.-F.; Pascuta, M.S.; Varvara, R.-A.; Szabo, K.; Vajda, P.; Szekely, C.;
et al. Development of Pectin and Poly(vinyl alcohol)-Based Active Packaging Enriched with Itaconic Acid and Apple Pomace-Derived Antioxidants. Antioxidants 2022, 11, 1729.
https://doi.org/10.3390/antiox11091729
AMA Style
Teleky B-E, Mitrea L, Plamada D, Nemes SA, Călinoiu L-F, Pascuta MS, Varvara R-A, Szabo K, Vajda P, Szekely C,
et al. Development of Pectin and Poly(vinyl alcohol)-Based Active Packaging Enriched with Itaconic Acid and Apple Pomace-Derived Antioxidants. Antioxidants. 2022; 11(9):1729.
https://doi.org/10.3390/antiox11091729
Chicago/Turabian Style
Teleky, Bernadette-Emőke, Laura Mitrea, Diana Plamada, Silvia Amalia Nemes, Lavinia-Florina Călinoiu, Mihaela Stefana Pascuta, Rodica-Anita Varvara, Katalin Szabo, Patricia Vajda, Cristian Szekely,
and et al. 2022. "Development of Pectin and Poly(vinyl alcohol)-Based Active Packaging Enriched with Itaconic Acid and Apple Pomace-Derived Antioxidants" Antioxidants 11, no. 9: 1729.
https://doi.org/10.3390/antiox11091729
APA Style
Teleky, B.-E., Mitrea, L., Plamada, D., Nemes, S. A., Călinoiu, L.-F., Pascuta, M. S., Varvara, R.-A., Szabo, K., Vajda, P., Szekely, C., Martău, G.-A., Elemer, S., Ranga, F., & Vodnar, D.-C.
(2022). Development of Pectin and Poly(vinyl alcohol)-Based Active Packaging Enriched with Itaconic Acid and Apple Pomace-Derived Antioxidants. Antioxidants, 11(9), 1729.
https://doi.org/10.3390/antiox11091729