Zhang, C.; Yu, J.; Tu, Q.; Yan, F.; Hu, Z.; Zhang, Y.; Song, C.
Antioxidant Capacities and Enzymatic Inhibitory Effects of Different Solvent Fractions and Major Flavones from Celery Seeds Produced in Different Geographic Areas in China. Antioxidants 2022, 11, 1542.
https://doi.org/10.3390/antiox11081542
AMA Style
Zhang C, Yu J, Tu Q, Yan F, Hu Z, Zhang Y, Song C.
Antioxidant Capacities and Enzymatic Inhibitory Effects of Different Solvent Fractions and Major Flavones from Celery Seeds Produced in Different Geographic Areas in China. Antioxidants. 2022; 11(8):1542.
https://doi.org/10.3390/antiox11081542
Chicago/Turabian Style
Zhang, Chao, Jing Yu, Qiang Tu, Fu Yan, Zhao Hu, Youming Zhang, and Chun Song.
2022. "Antioxidant Capacities and Enzymatic Inhibitory Effects of Different Solvent Fractions and Major Flavones from Celery Seeds Produced in Different Geographic Areas in China" Antioxidants 11, no. 8: 1542.
https://doi.org/10.3390/antiox11081542
APA Style
Zhang, C., Yu, J., Tu, Q., Yan, F., Hu, Z., Zhang, Y., & Song, C.
(2022). Antioxidant Capacities and Enzymatic Inhibitory Effects of Different Solvent Fractions and Major Flavones from Celery Seeds Produced in Different Geographic Areas in China. Antioxidants, 11(8), 1542.
https://doi.org/10.3390/antiox11081542