Maleš, I.; Dragović-Uzelac, V.; Jerković, I.; Zorić, Z.; Pedisić, S.; Repajić, M.; Garofulić, I.E.; Dobrinčić, A.
Non-Volatile and Volatile Bioactives of Salvia officinalis L., Thymus serpyllum L. and Laurus nobilis L. Extracts with Potential Use in the Development of Functional Beverages. Antioxidants 2022, 11, 1140.
https://doi.org/10.3390/antiox11061140
AMA Style
Maleš I, Dragović-Uzelac V, Jerković I, Zorić Z, Pedisić S, Repajić M, Garofulić IE, Dobrinčić A.
Non-Volatile and Volatile Bioactives of Salvia officinalis L., Thymus serpyllum L. and Laurus nobilis L. Extracts with Potential Use in the Development of Functional Beverages. Antioxidants. 2022; 11(6):1140.
https://doi.org/10.3390/antiox11061140
Chicago/Turabian Style
Maleš, Ivanka, Verica Dragović-Uzelac, Igor Jerković, Zoran Zorić, Sandra Pedisić, Maja Repajić, Ivona Elez Garofulić, and Ana Dobrinčić.
2022. "Non-Volatile and Volatile Bioactives of Salvia officinalis L., Thymus serpyllum L. and Laurus nobilis L. Extracts with Potential Use in the Development of Functional Beverages" Antioxidants 11, no. 6: 1140.
https://doi.org/10.3390/antiox11061140
APA Style
Maleš, I., Dragović-Uzelac, V., Jerković, I., Zorić, Z., Pedisić, S., Repajić, M., Garofulić, I. E., & Dobrinčić, A.
(2022). Non-Volatile and Volatile Bioactives of Salvia officinalis L., Thymus serpyllum L. and Laurus nobilis L. Extracts with Potential Use in the Development of Functional Beverages. Antioxidants, 11(6), 1140.
https://doi.org/10.3390/antiox11061140
