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Journal: Antioxidants, 2022
Volume: 11
Number: 1049

Article: Biological Evaluation of Avocado Residues as a Potential Source of Bioactive Compounds
Authors: by Alejandro Rojas-García, Eduardo Fuentes, María de la Luz Cádiz-Gurrea, Lyanne Rodriguez, María del Carmen Villegas-Aguilar, Iván Palomo, David Arráez-Román and Antonio Segura-Carretero
Link: https://www.mdpi.com/2076-3921/11/6/1049

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