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Journal: Applied SciencesVolume: 16Number: 7542
Article: Nigella sativa L. Press Cake: Effect of Pre-Treatment Methods on Chemical Composition and Functional Properties After Cold Pressing
- Authors:
- Valdas Laukagalis 1,
- Živilė Tarasevičienė 1 and
- Eglė Sendžikienė 7,*
- et al.
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