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Journal: Applied SciencesVolume: 16Number: 6412
Article: The Effect of Enzymatic Treatment on the Physical Properties of Blueberries and the Course of the Freeze-Drying Process
- Authors:
- Ewa Jakubczyk *,
- Anna Kamińska-Dwórznicka and
- Dorota Witrowa-Rajchert *
- et al.
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