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Journal: Appl. Sci., 2024
Volume: 14
Number: 9631
Article:
Deodorising Garlic Body Odour by Ingesting Natural Food Additives Containing Phenolic Compounds and Polyphenol Oxidase
Authors:
by
Tadahiro Hiramoto, Yuya Kakumu, Shodai Sato and Yoshika Sekine
Link:
https://www.mdpi.com/2076-3417/14/21/9631
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