Ulloa-Saavedra, A.; Jardon-Xicotencatl, S.; Zambrano-Zaragoza, M.L.; Ojeda-Piedra, S.A.; Cornejo-Villegas, M.d.l.A.; GarcÃa-Betanzos, C.I.; Mendoza-Elvira, S.E.
Changes in Collagen across Pork Tenderloin during Marination with Rosehip Nanocapsules. Appl. Sci. 2024, 14, 4276.
https://doi.org/10.3390/app14104276
AMA Style
Ulloa-Saavedra A, Jardon-Xicotencatl S, Zambrano-Zaragoza ML, Ojeda-Piedra SA, Cornejo-Villegas MdlA, GarcÃa-Betanzos CI, Mendoza-Elvira SE.
Changes in Collagen across Pork Tenderloin during Marination with Rosehip Nanocapsules. Applied Sciences. 2024; 14(10):4276.
https://doi.org/10.3390/app14104276
Chicago/Turabian Style
Ulloa-Saavedra, Araceli, Samantha Jardon-Xicotencatl, MarÃa L. Zambrano-Zaragoza, Sergio A. Ojeda-Piedra, MarÃa de los Angeles Cornejo-Villegas, Claudia I. GarcÃa-Betanzos, and Susana E. Mendoza-Elvira.
2024. "Changes in Collagen across Pork Tenderloin during Marination with Rosehip Nanocapsules" Applied Sciences 14, no. 10: 4276.
https://doi.org/10.3390/app14104276
APA Style
Ulloa-Saavedra, A., Jardon-Xicotencatl, S., Zambrano-Zaragoza, M. L., Ojeda-Piedra, S. A., Cornejo-Villegas, M. d. l. A., GarcÃa-Betanzos, C. I., & Mendoza-Elvira, S. E.
(2024). Changes in Collagen across Pork Tenderloin during Marination with Rosehip Nanocapsules. Applied Sciences, 14(10), 4276.
https://doi.org/10.3390/app14104276
