Kim, J.-Y.; Paradhipta, D.H.V.; Joo, Y.-H.; Seo, M.-J.; Baeg, C.-H.; Jeong, S.-M.; Kim, S.-C.
Effects of Sprouted Barley with Different Cultivation Stages on Fermentation Characteristics and Degradation Kinetics in the Rumen. Appl. Sci. 2024, 14, 364.
https://doi.org/10.3390/app14010364
AMA Style
Kim J-Y, Paradhipta DHV, Joo Y-H, Seo M-J, Baeg C-H, Jeong S-M, Kim S-C.
Effects of Sprouted Barley with Different Cultivation Stages on Fermentation Characteristics and Degradation Kinetics in the Rumen. Applied Sciences. 2024; 14(1):364.
https://doi.org/10.3390/app14010364
Chicago/Turabian Style
Kim, Ji-Yoon, Dimas Hand Vidya Paradhipta, Young-Ho Joo, Myeong-Ji Seo, Chang-Hyun Baeg, Seung-Min Jeong, and Sam-Churl Kim.
2024. "Effects of Sprouted Barley with Different Cultivation Stages on Fermentation Characteristics and Degradation Kinetics in the Rumen" Applied Sciences 14, no. 1: 364.
https://doi.org/10.3390/app14010364
APA Style
Kim, J.-Y., Paradhipta, D. H. V., Joo, Y.-H., Seo, M.-J., Baeg, C.-H., Jeong, S.-M., & Kim, S.-C.
(2024). Effects of Sprouted Barley with Different Cultivation Stages on Fermentation Characteristics and Degradation Kinetics in the Rumen. Applied Sciences, 14(1), 364.
https://doi.org/10.3390/app14010364
