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Journal: Appl. Sci., 2022
Volume: 12
Number: 9246

Article: Characterisation of Olive Oils from the Douro Valley, Portugal: Study of the Volatile Fraction and Its Relationship with Sensory Characteristics
Authors: by Kevin Silva, Nuno Rodrigues, José Alberto Pereira and Elsa Ramalhosa
Link: https://www.mdpi.com/2076-3417/12/18/9246

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