González-Jiménez, M.d.C.; Mauricio, J.C.; Moreno-GarcÃa, J.; Puig-Pujol, A.; Moreno, J.; GarcÃa-MartÃnez, T.
Differential Response of the Proteins Involved in Amino Acid Metabolism in Two Saccharomyces cerevisiae Strains during the Second Fermentation in a Sealed Bottle. Appl. Sci. 2021, 11, 12165.
https://doi.org/10.3390/app112412165
AMA Style
González-Jiménez MdC, Mauricio JC, Moreno-GarcÃa J, Puig-Pujol A, Moreno J, GarcÃa-MartÃnez T.
Differential Response of the Proteins Involved in Amino Acid Metabolism in Two Saccharomyces cerevisiae Strains during the Second Fermentation in a Sealed Bottle. Applied Sciences. 2021; 11(24):12165.
https://doi.org/10.3390/app112412165
Chicago/Turabian Style
González-Jiménez, MarÃa del Carmen, Juan Carlos Mauricio, Jaime Moreno-GarcÃa, Anna Puig-Pujol, Juan Moreno, and Teresa GarcÃa-MartÃnez.
2021. "Differential Response of the Proteins Involved in Amino Acid Metabolism in Two Saccharomyces cerevisiae Strains during the Second Fermentation in a Sealed Bottle" Applied Sciences 11, no. 24: 12165.
https://doi.org/10.3390/app112412165
APA Style
González-Jiménez, M. d. C., Mauricio, J. C., Moreno-GarcÃa, J., Puig-Pujol, A., Moreno, J., & GarcÃa-MartÃnez, T.
(2021). Differential Response of the Proteins Involved in Amino Acid Metabolism in Two Saccharomyces cerevisiae Strains during the Second Fermentation in a Sealed Bottle. Applied Sciences, 11(24), 12165.
https://doi.org/10.3390/app112412165