Gałązka-Czarnecka, I.; Korzeniewska, E.; Czarnecki, A.; Kiełbasa, P.; Dróżdż, T.
Modelling of Carotenoids Content in Red Clover Sprouts Using Light of Different Wavelength and Pulsed Electric Field. Appl. Sci. 2020, 10, 4143.
https://doi.org/10.3390/app10124143
AMA Style
Gałązka-Czarnecka I, Korzeniewska E, Czarnecki A, Kiełbasa P, Dróżdż T.
Modelling of Carotenoids Content in Red Clover Sprouts Using Light of Different Wavelength and Pulsed Electric Field. Applied Sciences. 2020; 10(12):4143.
https://doi.org/10.3390/app10124143
Chicago/Turabian Style
Gałązka-Czarnecka, Ilona, Ewa Korzeniewska, Andrzej Czarnecki, Paweł Kiełbasa, and Tomasz Dróżdż.
2020. "Modelling of Carotenoids Content in Red Clover Sprouts Using Light of Different Wavelength and Pulsed Electric Field" Applied Sciences 10, no. 12: 4143.
https://doi.org/10.3390/app10124143
APA Style
Gałązka-Czarnecka, I., Korzeniewska, E., Czarnecki, A., Kiełbasa, P., & Dróżdż, T.
(2020). Modelling of Carotenoids Content in Red Clover Sprouts Using Light of Different Wavelength and Pulsed Electric Field. Applied Sciences, 10(12), 4143.
https://doi.org/10.3390/app10124143