Pili, S.; Murru, A.; Lachowicz, J.I.; Milia, S.; Pedrazzi, T.; De Palma, G.; Campagna, M.; Lecca, L.I.
Occupational Exposure to Ultrafine Particles (UFPs) in Pizzerias: Personal Monitoring and Comparison of Oven Technologies. Environments 2026, 13, 403.
https://doi.org/10.3390/environments13070403
AMA Style
Pili S, Murru A, Lachowicz JI, Milia S, Pedrazzi T, De Palma G, Campagna M, Lecca LI.
Occupational Exposure to Ultrafine Particles (UFPs) in Pizzerias: Personal Monitoring and Comparison of Oven Technologies. Environments. 2026; 13(7):403.
https://doi.org/10.3390/environments13070403
Chicago/Turabian Style
Pili, Sergio, Alessandro Murru, Joanna Izabela Lachowicz, Simone Milia, Tatiana Pedrazzi, Giuseppe De Palma, Marcello Campagna, and Luigi Isaia Lecca.
2026. "Occupational Exposure to Ultrafine Particles (UFPs) in Pizzerias: Personal Monitoring and Comparison of Oven Technologies" Environments 13, no. 7: 403.
https://doi.org/10.3390/environments13070403
APA Style
Pili, S., Murru, A., Lachowicz, J. I., Milia, S., Pedrazzi, T., De Palma, G., Campagna, M., & Lecca, L. I.
(2026). Occupational Exposure to Ultrafine Particles (UFPs) in Pizzerias: Personal Monitoring and Comparison of Oven Technologies. Environments, 13(7), 403.
https://doi.org/10.3390/environments13070403
