Mocini, E.; Di Vincenzo, O.; D’angelo, C.; Baldari, C.; Migliaccio, S.; Zagaria, A.
Psychometric Properties of the Italian Food Noise Questionnaire (FNQ) for the Assessment of Intrusive Food-Related Thoughts. Behav. Sci. 2026, 16, 609.
https://doi.org/10.3390/bs16040609
AMA Style
Mocini E, Di Vincenzo O, D’angelo C, Baldari C, Migliaccio S, Zagaria A.
Psychometric Properties of the Italian Food Noise Questionnaire (FNQ) for the Assessment of Intrusive Food-Related Thoughts. Behavioral Sciences. 2026; 16(4):609.
https://doi.org/10.3390/bs16040609
Chicago/Turabian Style
Mocini, Edoardo, Olivia Di Vincenzo, Clarissa D’angelo, Carlo Baldari, Silvia Migliaccio, and Andrea Zagaria.
2026. "Psychometric Properties of the Italian Food Noise Questionnaire (FNQ) for the Assessment of Intrusive Food-Related Thoughts" Behavioral Sciences 16, no. 4: 609.
https://doi.org/10.3390/bs16040609
APA Style
Mocini, E., Di Vincenzo, O., D’angelo, C., Baldari, C., Migliaccio, S., & Zagaria, A.
(2026). Psychometric Properties of the Italian Food Noise Questionnaire (FNQ) for the Assessment of Intrusive Food-Related Thoughts. Behavioral Sciences, 16(4), 609.
https://doi.org/10.3390/bs16040609
