Bai, X.; Mi, H.; Huang, D.; Liang, H.; Shan, W.; Ren, M.; Zhang, L.; Teng, T.
Effects of Replacing Fishmeal with Enzymatically Hydrolyzed Pork Bone Meal (EHPBM) on Growth, Antioxidant Capacity, and Nutritional Metabolism in Micropterus salmoides. Animals 2025, 15, 3359.
https://doi.org/10.3390/ani15233359
AMA Style
Bai X, Mi H, Huang D, Liang H, Shan W, Ren M, Zhang L, Teng T.
Effects of Replacing Fishmeal with Enzymatically Hydrolyzed Pork Bone Meal (EHPBM) on Growth, Antioxidant Capacity, and Nutritional Metabolism in Micropterus salmoides. Animals. 2025; 15(23):3359.
https://doi.org/10.3390/ani15233359
Chicago/Turabian Style
Bai, Xinlan, Haifeng Mi, Dongyu Huang, Hualiang Liang, Wu Shan, Mingchun Ren, Lu Zhang, and Tao Teng.
2025. "Effects of Replacing Fishmeal with Enzymatically Hydrolyzed Pork Bone Meal (EHPBM) on Growth, Antioxidant Capacity, and Nutritional Metabolism in Micropterus salmoides" Animals 15, no. 23: 3359.
https://doi.org/10.3390/ani15233359
APA Style
Bai, X., Mi, H., Huang, D., Liang, H., Shan, W., Ren, M., Zhang, L., & Teng, T.
(2025). Effects of Replacing Fishmeal with Enzymatically Hydrolyzed Pork Bone Meal (EHPBM) on Growth, Antioxidant Capacity, and Nutritional Metabolism in Micropterus salmoides. Animals, 15(23), 3359.
https://doi.org/10.3390/ani15233359
