Zhao, Y.; Dang, X.; Du, H.; Wang, D.; Zhang, J.; Liu, R.; Ge, Z.; Sun, Z.; Zhong, Q.
Understanding the Impact of Extrusion Treatment on Cereals: Insights from Alterations in Starch Physicochemical Properties and In Vitro Digestion Kinetics. Animals 2024, 14, 3144.
https://doi.org/10.3390/ani14213144
AMA Style
Zhao Y, Dang X, Du H, Wang D, Zhang J, Liu R, Ge Z, Sun Z, Zhong Q.
Understanding the Impact of Extrusion Treatment on Cereals: Insights from Alterations in Starch Physicochemical Properties and In Vitro Digestion Kinetics. Animals. 2024; 14(21):3144.
https://doi.org/10.3390/ani14213144
Chicago/Turabian Style
Zhao, Yufei, Xiuquan Dang, Honglin Du, Dapeng Wang, Jiaxuan Zhang, Rujie Liu, Zhenying Ge, Zewei Sun, and Qingzhen Zhong.
2024. "Understanding the Impact of Extrusion Treatment on Cereals: Insights from Alterations in Starch Physicochemical Properties and In Vitro Digestion Kinetics" Animals 14, no. 21: 3144.
https://doi.org/10.3390/ani14213144
APA Style
Zhao, Y., Dang, X., Du, H., Wang, D., Zhang, J., Liu, R., Ge, Z., Sun, Z., & Zhong, Q.
(2024). Understanding the Impact of Extrusion Treatment on Cereals: Insights from Alterations in Starch Physicochemical Properties and In Vitro Digestion Kinetics. Animals, 14(21), 3144.
https://doi.org/10.3390/ani14213144