Article Versions Notes

Su M, She Y, Deng M, Guo Y, Li Y, Liu G, Zhang H, Sun B, Liu D. The Effect of Capsaicin on Growth Performance, Antioxidant Capacity, Immunity and Gut Micro-Organisms of Calves. Animals. 2023; 13(14):2309. https://doi.org/10.3390/ani13142309

Su, Minqiang, Yuanhang She, Ming Deng, Yongqing Guo, Yaokun Li, Guangbin Liu, Hui Zhang, Baoli Sun, and Dewu Liu. 2023. "The Effect of Capsaicin on Growth Performance, Antioxidant Capacity, Immunity and Gut Micro-Organisms of Calves" Animals 13, no. 14: 2309. https://doi.org/10.3390/ani13142309

Su, M., She, Y., Deng, M., Guo, Y., Li, Y., Liu, G., Zhang, H., Sun, B., & Liu, D. (2023). The Effect of Capsaicin on Growth Performance, Antioxidant Capacity, Immunity and Gut Micro-Organisms of Calves. Animals, 13(14), 2309. https://doi.org/10.3390/ani13142309