Hao, Y.; Huang, S.; Liu, G.; Zhang, J.; Liu, G.; Cao, Z.; Wang, Y.; Wang, W.; Li, S.
Effects of Different Parts on the Chemical Composition, Silage Fermentation Profile, In Vitro and In Situ Digestibility of Paper Mulberry. Animals 2021, 11, 413.
https://doi.org/10.3390/ani11020413
AMA Style
Hao Y, Huang S, Liu G, Zhang J, Liu G, Cao Z, Wang Y, Wang W, Li S.
Effects of Different Parts on the Chemical Composition, Silage Fermentation Profile, In Vitro and In Situ Digestibility of Paper Mulberry. Animals. 2021; 11(2):413.
https://doi.org/10.3390/ani11020413
Chicago/Turabian Style
Hao, Yangyi, Shuai Huang, Gaokun Liu, Jun Zhang, Gang Liu, Zhijun Cao, Yajing Wang, Wei Wang, and Shengli Li.
2021. "Effects of Different Parts on the Chemical Composition, Silage Fermentation Profile, In Vitro and In Situ Digestibility of Paper Mulberry" Animals 11, no. 2: 413.
https://doi.org/10.3390/ani11020413
APA Style
Hao, Y., Huang, S., Liu, G., Zhang, J., Liu, G., Cao, Z., Wang, Y., Wang, W., & Li, S.
(2021). Effects of Different Parts on the Chemical Composition, Silage Fermentation Profile, In Vitro and In Situ Digestibility of Paper Mulberry. Animals, 11(2), 413.
https://doi.org/10.3390/ani11020413