Lund, T.B.; Denver, S.; Nordström, J.; Christensen, T.; Sandøe, P.
Moral Convictions and Meat Consumption—A Comparative Study of the Animal Ethics Orientations of Consumers of Pork in Denmark, Germany, and Sweden. Animals 2021, 11, 329.
https://doi.org/10.3390/ani11020329
AMA Style
Lund TB, Denver S, Nordström J, Christensen T, Sandøe P.
Moral Convictions and Meat Consumption—A Comparative Study of the Animal Ethics Orientations of Consumers of Pork in Denmark, Germany, and Sweden. Animals. 2021; 11(2):329.
https://doi.org/10.3390/ani11020329
Chicago/Turabian Style
Lund, Thomas B., Sigrid Denver, Jonas Nordström, Tove Christensen, and Peter Sandøe.
2021. "Moral Convictions and Meat Consumption—A Comparative Study of the Animal Ethics Orientations of Consumers of Pork in Denmark, Germany, and Sweden" Animals 11, no. 2: 329.
https://doi.org/10.3390/ani11020329
APA Style
Lund, T. B., Denver, S., Nordström, J., Christensen, T., & Sandøe, P.
(2021). Moral Convictions and Meat Consumption—A Comparative Study of the Animal Ethics Orientations of Consumers of Pork in Denmark, Germany, and Sweden. Animals, 11(2), 329.
https://doi.org/10.3390/ani11020329