Monllor, P.; Muelas, R.; Roca, A.; Atzori, A.S.; DÃaz, J.R.; Sendra, E.; Romero, G.
Long-Term Feeding of Dairy Goats with Broccoli By-Product and Artichoke Plant Silages: Milk Yield, Quality and Composition. Animals 2020, 10, 1670.
https://doi.org/10.3390/ani10091670
AMA Style
Monllor P, Muelas R, Roca A, Atzori AS, DÃaz JR, Sendra E, Romero G.
Long-Term Feeding of Dairy Goats with Broccoli By-Product and Artichoke Plant Silages: Milk Yield, Quality and Composition. Animals. 2020; 10(9):1670.
https://doi.org/10.3390/ani10091670
Chicago/Turabian Style
Monllor, Paula, Raquel Muelas, Amparo Roca, Alberto S. Atzori, José Ramón DÃaz, Esther Sendra, and Gema Romero.
2020. "Long-Term Feeding of Dairy Goats with Broccoli By-Product and Artichoke Plant Silages: Milk Yield, Quality and Composition" Animals 10, no. 9: 1670.
https://doi.org/10.3390/ani10091670
APA Style
Monllor, P., Muelas, R., Roca, A., Atzori, A. S., DÃaz, J. R., Sendra, E., & Romero, G.
(2020). Long-Term Feeding of Dairy Goats with Broccoli By-Product and Artichoke Plant Silages: Milk Yield, Quality and Composition. Animals, 10(9), 1670.
https://doi.org/10.3390/ani10091670