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Journal: Microorganisms, 2019
Volume: 7
Number: 676
Article:
Biochar Suppresses Bacterial Wilt of Tomato by Improving Soil Chemical Properties and Shifting Soil Microbial Community
Authors:
by
Yang Gao, Yang Lu, Weipeng Lin, Jihui Tian and Kunzheng Cai
Link:
https://www.mdpi.com/2076-2607/7/12/676
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