Wysok, B.; Wojtacka, J.; Wiszniewska-Łaszczych, A.; Sołtysiuk, M.; Kobuszewska, A.
The Enterotoxin Production and Antimicrobial Resistance of Campylobacter Strains Originating from Slaughter Animals. Pathogens 2022, 11, 1131.
https://doi.org/10.3390/pathogens11101131
AMA Style
Wysok B, Wojtacka J, Wiszniewska-Łaszczych A, Sołtysiuk M, Kobuszewska A.
The Enterotoxin Production and Antimicrobial Resistance of Campylobacter Strains Originating from Slaughter Animals. Pathogens. 2022; 11(10):1131.
https://doi.org/10.3390/pathogens11101131
Chicago/Turabian Style
Wysok, Beata, Joanna Wojtacka, Agnieszka Wiszniewska-Łaszczych, Marta Sołtysiuk, and Aleksandra Kobuszewska.
2022. "The Enterotoxin Production and Antimicrobial Resistance of Campylobacter Strains Originating from Slaughter Animals" Pathogens 11, no. 10: 1131.
https://doi.org/10.3390/pathogens11101131
APA Style
Wysok, B., Wojtacka, J., Wiszniewska-Łaszczych, A., Sołtysiuk, M., & Kobuszewska, A.
(2022). The Enterotoxin Production and Antimicrobial Resistance of Campylobacter Strains Originating from Slaughter Animals. Pathogens, 11(10), 1131.
https://doi.org/10.3390/pathogens11101131