de Oliveira, R.D.; de Oliveira, L.C.; Prazeres, M.S.; Fonseca, T.S.M.; Marcadenti, A.; Bersch-Ferreira, A.C.; Machado, R.H.V.; dos Santos, E.M.; Moreira, A.S.B.; Huguenin, G.V.B.
Evaluating Food Intake of Post-Acute Myocardial Infarction Patients According to a European Guideline and Mediterranean Diet Score: DICA-NUTS Substudy. Life 2025, 15, 1051.
https://doi.org/10.3390/life15071051
AMA Style
de Oliveira RD, de Oliveira LC, Prazeres MS, Fonseca TSM, Marcadenti A, Bersch-Ferreira AC, Machado RHV, dos Santos EM, Moreira ASB, Huguenin GVB.
Evaluating Food Intake of Post-Acute Myocardial Infarction Patients According to a European Guideline and Mediterranean Diet Score: DICA-NUTS Substudy. Life. 2025; 15(7):1051.
https://doi.org/10.3390/life15071051
Chicago/Turabian Style
de Oliveira, Rodrigo Damasceno, Lívia Costa de Oliveira, Marcio Santos Prazeres, Tais Saint Martin Fonseca, Aline Marcadenti, Angela Cristine Bersch-Ferreira, Rachel Helena Vieira Machado, Elisa Maia dos Santos, Annie Seixas Bello Moreira, and Grazielle Vilas Bôas Huguenin.
2025. "Evaluating Food Intake of Post-Acute Myocardial Infarction Patients According to a European Guideline and Mediterranean Diet Score: DICA-NUTS Substudy" Life 15, no. 7: 1051.
https://doi.org/10.3390/life15071051
APA Style
de Oliveira, R. D., de Oliveira, L. C., Prazeres, M. S., Fonseca, T. S. M., Marcadenti, A., Bersch-Ferreira, A. C., Machado, R. H. V., dos Santos, E. M., Moreira, A. S. B., & Huguenin, G. V. B.
(2025). Evaluating Food Intake of Post-Acute Myocardial Infarction Patients According to a European Guideline and Mediterranean Diet Score: DICA-NUTS Substudy. Life, 15(7), 1051.
https://doi.org/10.3390/life15071051
