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Journal: Polymers, 2022
Volume: 14
Number: 5447
Article:
A Mini Review of Physicochemical Properties of Starch and Flour by Using Hydrothermal Treatment
Authors:
by
Edy Subroto, Mahani, Rossi Indiarto, Vira Putri Yarlina and Afifah Nurul Izzati
Link:
https://www.mdpi.com/2073-4360/14/24/5447
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