Article Versions Notes

Sakaki JR, Melough MM, Roberts MB, Eaton CB, Shadyab AH, Qureshi AA, Chun OK, Cho E. Citrus Consumption and the Risk of Non-Melanoma Skin Cancer in the Women’s Health Initiative. Cancers. 2021; 13(9):2173. https://doi.org/10.3390/cancers13092173

Sakaki, Junichi R., Melissa M. Melough, Mary B. Roberts, Charles B. Eaton, Aladdin H. Shadyab, Abrar A. Qureshi, Ock K. Chun, and Eunyoung Cho. 2021. "Citrus Consumption and the Risk of Non-Melanoma Skin Cancer in the Women’s Health Initiative" Cancers 13, no. 9: 2173. https://doi.org/10.3390/cancers13092173

Sakaki, J. R., Melough, M. M., Roberts, M. B., Eaton, C. B., Shadyab, A. H., Qureshi, A. A., Chun, O. K., & Cho, E. (2021). Citrus Consumption and the Risk of Non-Melanoma Skin Cancer in the Women’s Health Initiative. Cancers, 13(9), 2173. https://doi.org/10.3390/cancers13092173