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Journal: Nutrients, 2017
Volume: 9
Number: 484

Article: The Effect of Dietary Glycemic Properties on Markers of Inflammation, Insulin Resistance, and Body Composition in Postmenopausal American Women: An Ancillary Study from a Multicenter Protein Supplementation Trial
Authors: by Violeta Stojkovic, Christine A. Simpson, Rebecca R. Sullivan, Anna Maria Cusano, Jane E. Kerstetter, Anne M. Kenny, Karl L. Insogna and Jessica D. Bihuniak
Link: https://www.mdpi.com/2072-6643/9/5/484

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