Chen, C.-Y.O.; Rasmussen, H.; Kamil, A.; Du, P.; Blumberg, J.B.
Orange Pomace Improves Postprandial Glycemic Responses: An Acute, Randomized, Placebo-Controlled, Double-Blind, Crossover Trial in Overweight Men. Nutrients 2017, 9, 130.
https://doi.org/10.3390/nu9020130
AMA Style
Chen C-YO, Rasmussen H, Kamil A, Du P, Blumberg JB.
Orange Pomace Improves Postprandial Glycemic Responses: An Acute, Randomized, Placebo-Controlled, Double-Blind, Crossover Trial in Overweight Men. Nutrients. 2017; 9(2):130.
https://doi.org/10.3390/nu9020130
Chicago/Turabian Style
Chen, C.-Y. Oliver, Helen Rasmussen, Alison Kamil, Peng Du, and Jeffrey B. Blumberg.
2017. "Orange Pomace Improves Postprandial Glycemic Responses: An Acute, Randomized, Placebo-Controlled, Double-Blind, Crossover Trial in Overweight Men" Nutrients 9, no. 2: 130.
https://doi.org/10.3390/nu9020130
APA Style
Chen, C.-Y. O., Rasmussen, H., Kamil, A., Du, P., & Blumberg, J. B.
(2017). Orange Pomace Improves Postprandial Glycemic Responses: An Acute, Randomized, Placebo-Controlled, Double-Blind, Crossover Trial in Overweight Men. Nutrients, 9(2), 130.
https://doi.org/10.3390/nu9020130