Order Article Reprints

Ziauddeen N, Almiron-Roig E, Penney TL, Nicholson S, Kirk SFL, Page P. Eating at Food Outlets and “On the Go” Is Associated with Less Healthy Food Choices in Adults: Cross-Sectional Data from the UK National Diet and Nutrition Survey Rolling Programme (2008–2014). Nutrients. 2017; 9(12):1315. https://doi.org/10.3390/nu9121315

Ziauddeen, Nida, Eva Almiron-Roig, Tarra L. Penney, Sonja Nicholson, Sara F. L. Kirk, and Polly Page. 2017. "Eating at Food Outlets and “On the Go” Is Associated with Less Healthy Food Choices in Adults: Cross-Sectional Data from the UK National Diet and Nutrition Survey Rolling Programme (2008–2014)" Nutrients 9, no. 12: 1315. https://doi.org/10.3390/nu9121315

Ziauddeen, N., Almiron-Roig, E., Penney, T. L., Nicholson, S., Kirk, S. F. L., & Page, P. (2017). Eating at Food Outlets and “On the Go” Is Associated with Less Healthy Food Choices in Adults: Cross-Sectional Data from the UK National Diet and Nutrition Survey Rolling Programme (2008–2014). Nutrients, 9(12), 1315. https://doi.org/10.3390/nu9121315