Worsley, A.; Wang, W.; Sarmugam, R.; Pham, Q.; Februhartanty, J.; Ridley, S.
Family Food Providers’ Perceptions of the Causes of Obesity and Effectiveness of Weight Control Strategies in Five Countries in the Asia Pacific Region: A Cross-Sectional Survey. Nutrients 2017, 9, 78.
https://doi.org/10.3390/nu9010078
AMA Style
Worsley A, Wang W, Sarmugam R, Pham Q, Februhartanty J, Ridley S.
Family Food Providers’ Perceptions of the Causes of Obesity and Effectiveness of Weight Control Strategies in Five Countries in the Asia Pacific Region: A Cross-Sectional Survey. Nutrients. 2017; 9(1):78.
https://doi.org/10.3390/nu9010078
Chicago/Turabian Style
Worsley, Anthony, Wei Wang, Rani Sarmugam, Quynh Pham, Judhiastuty Februhartanty, and Stacey Ridley.
2017. "Family Food Providers’ Perceptions of the Causes of Obesity and Effectiveness of Weight Control Strategies in Five Countries in the Asia Pacific Region: A Cross-Sectional Survey" Nutrients 9, no. 1: 78.
https://doi.org/10.3390/nu9010078
APA Style
Worsley, A., Wang, W., Sarmugam, R., Pham, Q., Februhartanty, J., & Ridley, S.
(2017). Family Food Providers’ Perceptions of the Causes of Obesity and Effectiveness of Weight Control Strategies in Five Countries in the Asia Pacific Region: A Cross-Sectional Survey. Nutrients, 9(1), 78.
https://doi.org/10.3390/nu9010078