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Journal: NutrientsVolume: 8Number: 289
Article: Effects of Low-Fat Diets Differing in Protein and Carbohydrate Content on Cardiometabolic Risk Factors during Weight Loss and Weight Maintenance in Obese Adults with Type 2 Diabetes
  • Authors:
  • Nerylee Watson 1,
  • Kathryn Dyer 1 and
  • Karen Murphy 1,*
  • et al.
Link: https://www.mdpi.com/2072-6643/8/5/289

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