Ide, K.; Yamada, H.; Takuma, N.; Park, M.; Wakamiya, N.; Nakase, J.; Ukawa, Y.; Sagesaka, Y.M.
Green Tea Consumption Affects Cognitive Dysfunction in the Elderly: A Pilot Study. Nutrients 2014, 6, 4032-4042.
https://doi.org/10.3390/nu6104032
AMA Style
Ide K, Yamada H, Takuma N, Park M, Wakamiya N, Nakase J, Ukawa Y, Sagesaka YM.
Green Tea Consumption Affects Cognitive Dysfunction in the Elderly: A Pilot Study. Nutrients. 2014; 6(10):4032-4042.
https://doi.org/10.3390/nu6104032
Chicago/Turabian Style
Ide, Kazuki, Hiroshi Yamada, Norikata Takuma, Mijong Park, Noriko Wakamiya, Junpei Nakase, Yuuichi Ukawa, and Yuko M. Sagesaka.
2014. "Green Tea Consumption Affects Cognitive Dysfunction in the Elderly: A Pilot Study" Nutrients 6, no. 10: 4032-4042.
https://doi.org/10.3390/nu6104032
APA Style
Ide, K., Yamada, H., Takuma, N., Park, M., Wakamiya, N., Nakase, J., Ukawa, Y., & Sagesaka, Y. M.
(2014). Green Tea Consumption Affects Cognitive Dysfunction in the Elderly: A Pilot Study. Nutrients, 6(10), 4032-4042.
https://doi.org/10.3390/nu6104032