Article Versions Notes

Zhao L, Zhao Q, Sharafeldin S, Sang L, Wang C, Xue Y, Shen Q. Moderate Highland Barley Intake Affects Anti-Fatigue Capacity in Mice via Metabolism, Anti-Oxidative Effects and Gut Microbiota. Nutrients. 2025; 17(4):733. https://doi.org/10.3390/nu17040733

Zhao, Liangxing, Qingyu Zhao, Sameh Sharafeldin, Luman Sang, Chao Wang, Yong Xue, and Qun Shen. 2025. "Moderate Highland Barley Intake Affects Anti-Fatigue Capacity in Mice via Metabolism, Anti-Oxidative Effects and Gut Microbiota" Nutrients 17, no. 4: 733. https://doi.org/10.3390/nu17040733

Zhao, L., Zhao, Q., Sharafeldin, S., Sang, L., Wang, C., Xue, Y., & Shen, Q. (2025). Moderate Highland Barley Intake Affects Anti-Fatigue Capacity in Mice via Metabolism, Anti-Oxidative Effects and Gut Microbiota. Nutrients, 17(4), 733. https://doi.org/10.3390/nu17040733