Chu, X.; Niu, H.; Wang, N.; Wang, Y.; Xu, H.; Wang, H.; Wu, L.; Li, W.; Han, L.
Triglyceride–Glucose-Based Anthropometric Indices for Predicting Incident Cardiovascular Disease: Relative Fat Mass (RFM) as a Robust Indicator. Nutrients 2025, 17, 2212.
https://doi.org/10.3390/nu17132212
AMA Style
Chu X, Niu H, Wang N, Wang Y, Xu H, Wang H, Wu L, Li W, Han L.
Triglyceride–Glucose-Based Anthropometric Indices for Predicting Incident Cardiovascular Disease: Relative Fat Mass (RFM) as a Robust Indicator. Nutrients. 2025; 17(13):2212.
https://doi.org/10.3390/nu17132212
Chicago/Turabian Style
Chu, Xinlei, Haozhi Niu, Ning Wang, Yu Wang, Hongkai Xu, Huiying Wang, Liting Wu, Wei Li, and Lei Han.
2025. "Triglyceride–Glucose-Based Anthropometric Indices for Predicting Incident Cardiovascular Disease: Relative Fat Mass (RFM) as a Robust Indicator" Nutrients 17, no. 13: 2212.
https://doi.org/10.3390/nu17132212
APA Style
Chu, X., Niu, H., Wang, N., Wang, Y., Xu, H., Wang, H., Wu, L., Li, W., & Han, L.
(2025). Triglyceride–Glucose-Based Anthropometric Indices for Predicting Incident Cardiovascular Disease: Relative Fat Mass (RFM) as a Robust Indicator. Nutrients, 17(13), 2212.
https://doi.org/10.3390/nu17132212