Sequeira-Bisson, I.R.; Lu, L.W.; Silvestre, M.P.; Plank, L.D.; Middleditch, N.; Acevedo-Fani, A.; Parry-Strong, A.; Hollingsworth, K.G.; Tups, A.; Miles-Chan, J.L.;
et al. Glycaemic Response to a Nut-Enriched Diet in Asian Chinese Adults with Normal or High Glycaemia: The Tū Ora RCT. Nutrients 2024, 16, 2103.
https://doi.org/10.3390/nu16132103
AMA Style
Sequeira-Bisson IR, Lu LW, Silvestre MP, Plank LD, Middleditch N, Acevedo-Fani A, Parry-Strong A, Hollingsworth KG, Tups A, Miles-Chan JL,
et al. Glycaemic Response to a Nut-Enriched Diet in Asian Chinese Adults with Normal or High Glycaemia: The Tū Ora RCT. Nutrients. 2024; 16(13):2103.
https://doi.org/10.3390/nu16132103
Chicago/Turabian Style
Sequeira-Bisson, Ivana R., Louise W. Lu, Marta P. Silvestre, Lindsay D. Plank, Nikki Middleditch, Alejandra Acevedo-Fani, Amber Parry-Strong, Kieren G. Hollingsworth, Alexander Tups, Jennifer L. Miles-Chan,
and et al. 2024. "Glycaemic Response to a Nut-Enriched Diet in Asian Chinese Adults with Normal or High Glycaemia: The Tū Ora RCT" Nutrients 16, no. 13: 2103.
https://doi.org/10.3390/nu16132103
APA Style
Sequeira-Bisson, I. R., Lu, L. W., Silvestre, M. P., Plank, L. D., Middleditch, N., Acevedo-Fani, A., Parry-Strong, A., Hollingsworth, K. G., Tups, A., Miles-Chan, J. L., Krebs, J. D., Foster, M., & Poppitt, S. D.
(2024). Glycaemic Response to a Nut-Enriched Diet in Asian Chinese Adults with Normal or High Glycaemia: The Tū Ora RCT. Nutrients, 16(13), 2103.
https://doi.org/10.3390/nu16132103
