Mathieu, S.; Pereira, B.; Daïen, C.; Tournadre, A.; Soubrier, M.
Omega 3 Fatty Acids Intake Does Not Decrease the Risk of Rheumatoid Arthritis Occurrence: A Meta-Analysis. Comment on Tański et al. The Relationship between Fatty Acids and the Development, Course and Treatment of Rheumatoid Arthritis. Nutrients 2022, 14, 1030. Nutrients 2023, 15, 539.
https://doi.org/10.3390/nu15030539
AMA Style
Mathieu S, Pereira B, Daïen C, Tournadre A, Soubrier M.
Omega 3 Fatty Acids Intake Does Not Decrease the Risk of Rheumatoid Arthritis Occurrence: A Meta-Analysis. Comment on Tański et al. The Relationship between Fatty Acids and the Development, Course and Treatment of Rheumatoid Arthritis. Nutrients 2022, 14, 1030. Nutrients. 2023; 15(3):539.
https://doi.org/10.3390/nu15030539
Chicago/Turabian Style
Mathieu, Sylvain, Bruno Pereira, Claire Daïen, Anne Tournadre, and Martin Soubrier.
2023. "Omega 3 Fatty Acids Intake Does Not Decrease the Risk of Rheumatoid Arthritis Occurrence: A Meta-Analysis. Comment on Tański et al. The Relationship between Fatty Acids and the Development, Course and Treatment of Rheumatoid Arthritis. Nutrients 2022, 14, 1030" Nutrients 15, no. 3: 539.
https://doi.org/10.3390/nu15030539
APA Style
Mathieu, S., Pereira, B., Daïen, C., Tournadre, A., & Soubrier, M.
(2023). Omega 3 Fatty Acids Intake Does Not Decrease the Risk of Rheumatoid Arthritis Occurrence: A Meta-Analysis. Comment on Tański et al. The Relationship between Fatty Acids and the Development, Course and Treatment of Rheumatoid Arthritis. Nutrients 2022, 14, 1030. Nutrients, 15(3), 539.
https://doi.org/10.3390/nu15030539
