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Journal: NutrientsVolume: 15Number: 4755
Article: Esculeogenin A, a Glycan from Tomato, Alleviates Nonalcoholic Fatty Liver Disease in Rats through Hypolipidemic, Antioxidant, and Anti-Inflammatory Effects
- Authors:
- Jwharah M. Al Jadani1,
- Nawal A. Albadr1,* and
- Ghedeir M. Alshammari1
- et al.
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