Gil-Zamorano, J.; Cofán, M.; López de las Hazas, M.-C.; GarcÃa-Blanco, T.; GarcÃa-Ruiz, A.; Doménech, M.; Serra-Mir, M.; Roth, I.; Valls-Pedret, C.; Rajaram, S.;
et al. Interplay of Walnut Consumption, Changes in Circulating miRNAs and Reduction in LDL-Cholesterol in Elders. Nutrients 2022, 14, 1473.
https://doi.org/10.3390/nu14071473
AMA Style
Gil-Zamorano J, Cofán M, López de las Hazas M-C, GarcÃa-Blanco T, GarcÃa-Ruiz A, Doménech M, Serra-Mir M, Roth I, Valls-Pedret C, Rajaram S,
et al. Interplay of Walnut Consumption, Changes in Circulating miRNAs and Reduction in LDL-Cholesterol in Elders. Nutrients. 2022; 14(7):1473.
https://doi.org/10.3390/nu14071473
Chicago/Turabian Style
Gil-Zamorano, Judit, Montserrat Cofán, MarÃa-Carmen López de las Hazas, Tatiana GarcÃa-Blanco, Almudena GarcÃa-Ruiz, Mónica Doménech, Mercè Serra-Mir, Irene Roth, Cinta Valls-Pedret, Sujatha Rajaram,
and et al. 2022. "Interplay of Walnut Consumption, Changes in Circulating miRNAs and Reduction in LDL-Cholesterol in Elders" Nutrients 14, no. 7: 1473.
https://doi.org/10.3390/nu14071473
APA Style
Gil-Zamorano, J., Cofán, M., López de las Hazas, M.-C., GarcÃa-Blanco, T., GarcÃa-Ruiz, A., Doménech, M., Serra-Mir, M., Roth, I., Valls-Pedret, C., Rajaram, S., Sabaté, J., Ros, E., Dávalos, A., & Sala-Vila, A.
(2022). Interplay of Walnut Consumption, Changes in Circulating miRNAs and Reduction in LDL-Cholesterol in Elders. Nutrients, 14(7), 1473.
https://doi.org/10.3390/nu14071473