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Journal: Nutrients, 2022
Volume: 14
Number: 1359

Article: Telenutrition: Changes in Professional Practice and in the Nutritional Assessments of Italian Dietitian Nutritionists in the COVID-19 Era
Authors: by Patrizia Gnagnarella, Yvelise Ferro, Taira Monge, Ersilia Troiano, Tiziana Montalcini, Arturo Pujia and Elisa Mazza
Link: https://www.mdpi.com/2072-6643/14/7/1359

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