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Journal: Nutrients, 2022
Volume: 14
Number: 721

Article: Additional Resistant Starch from One Potato Side Dish per Day Alters the Gut Microbiota but Not Fecal Short-Chain Fatty Acid Concentrations
Authors: by Peter DeMartino, Emily A. Johnston, Kristina S. Petersen, Penny M. Kris-Etherton and Darrell W. Cockburn
Link: https://www.mdpi.com/2072-6643/14/3/721

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