Thomas, M.S.; Huang, L.; Garcia, C.; Sakaki, J.R.; Blesso, C.N.; Chun, O.K.; Fernandez, M.L.
The Effects of Eggs in a Plant-Based Diet on Oxidative Stress and Inflammation in Metabolic Syndrome. Nutrients 2022, 14, 2548.
https://doi.org/10.3390/nu14122548
AMA Style
Thomas MS, Huang L, Garcia C, Sakaki JR, Blesso CN, Chun OK, Fernandez ML.
The Effects of Eggs in a Plant-Based Diet on Oxidative Stress and Inflammation in Metabolic Syndrome. Nutrients. 2022; 14(12):2548.
https://doi.org/10.3390/nu14122548
Chicago/Turabian Style
Thomas, Minu S., Lindsey Huang, Chelsea Garcia, Junichi R. Sakaki, Christopher N. Blesso, Ock K. Chun, and Maria Luz Fernandez.
2022. "The Effects of Eggs in a Plant-Based Diet on Oxidative Stress and Inflammation in Metabolic Syndrome" Nutrients 14, no. 12: 2548.
https://doi.org/10.3390/nu14122548
APA Style
Thomas, M. S., Huang, L., Garcia, C., Sakaki, J. R., Blesso, C. N., Chun, O. K., & Fernandez, M. L.
(2022). The Effects of Eggs in a Plant-Based Diet on Oxidative Stress and Inflammation in Metabolic Syndrome. Nutrients, 14(12), 2548.
https://doi.org/10.3390/nu14122548