Order Article Reprints

Shono H, Tsutsumi R, Beppu K, Matsushima R, Watanabe S, Fujimoto C, Kanamura R, Ohnishi H, Kondo E, Azuma T, et al. Dietary Supplementation with Monosodium Glutamate Suppresses Chemotherapy-Induced Downregulation of the T1R3 Taste Receptor Subunit in Head and Neck Cancer Patients. Nutrients. 2021; 13(9):2921. https://doi.org/10.3390/nu13092921

Shono, Hitoshi, Rie Tsutsumi, Kana Beppu, Rina Matsushima, Suzuno Watanabe, Chisa Fujimoto, Ryo Kanamura, Hiroki Ohnishi, Eiji Kondo, Takahiro Azuma, and et al. 2021. "Dietary Supplementation with Monosodium Glutamate Suppresses Chemotherapy-Induced Downregulation of the T1R3 Taste Receptor Subunit in Head and Neck Cancer Patients" Nutrients 13, no. 9: 2921. https://doi.org/10.3390/nu13092921

Shono, H., Tsutsumi, R., Beppu, K., Matsushima, R., Watanabe, S., Fujimoto, C., Kanamura, R., Ohnishi, H., Kondo, E., Azuma, T., Sato, G., Kawai, M., Matsumoto, H., Kitamura, Y., Sakaue, H., & Takeda, N. (2021). Dietary Supplementation with Monosodium Glutamate Suppresses Chemotherapy-Induced Downregulation of the T1R3 Taste Receptor Subunit in Head and Neck Cancer Patients. Nutrients, 13(9), 2921. https://doi.org/10.3390/nu13092921